My podcast, It Starts With Beer, focuses on beer and often veers in other directions. You can listen to it below and you can subscribe on Spotify or Stitcher.
Episode 5: Continuum Distillers
My interview with Brandon Collins, head of Continuum Distillers in Waterbury, Conn. He uses run-off from breweries and turns it into unique spirits.
Episode 4: Beer Dinner Review
In this episode, I talk about how a recent beer dinner turned out, with a breakdown of each course pairing. Music: “Mid Summer” by Broke in Summer. Photo from Foodal.com
Episode 3: Pairing Beer, Pairing Life
As I prepare for a beer-pairing dinner, I muse about pairing in general. With references to Julia Herz and Gwen Conley.
Episode 2: Greek Beer and Terroir
It starts with Greek beer, rambles into Brooklyn, and lands on what the terroir of Connecticut might be.
Episode 1: Beer Recommendations
Here’s my inaugural episode of “It Starts With Beer,” a show about beer commentary and what flows from that. Enjoy!